Her Times
By Pam Parker Erie Times-News staff blogger
Pam Parker's blog takes on everything from women's fun to momisms to lifestyles around Lake Erie and real estate. She'll take you down Memory Lane, up through sports and fun and off the grid. Get ready for laughs — it's more than just Pam. It's Pamdemonium.   Read more about this blog.
 Phone: 814-870-1821
Posts tagged ‘Jennie Geisler’
Posted: September 5th, 2013

pizza2It’s National Cheese Pizza Day. I prefer a lot of stuff on my cheese pizza, but hey, any excuse to eat pizza is a good one!

If you need a yummy idea for cheese pizza and want to make your own, and add a bunch of stuff to it, try Jennie Geisler’s recipe for chicken sausage, sweet onion and fennel pizza. Click right here.

That’s Jennie’s photo at left.

And click here for Marnie Mead’s recipe for asparagus, prosciutto and egg pizza. Or call out for a pizza. It’s a great day for it!

Pam Parker is the editor of Lake Erie LifeStyle, Her Times and House to Home at the Erie Times-News in Erie, Pa. She is the mom of three, stepmom of three and GramPam to one.

Posted in: Uncategorized
Posted: January 4th, 2013

fea_snapshot0815photo1Comfort food, here we come! Whether you make it yourself or head out to your fave Italian restaurant, today’s a day to mangia on spaghetti — as a nation, thanks to the ultimate holiday site. 

Need some recipe ideas? Check out Jennie Geisler’s Loaves and Dishes blog right here. She made spelt pasta last year for all of us in the newsroom — it was incredibly delicious. It’s good for you, OK for non-gluten folks, and if she hadn’t told us it was spelt, we would have guessed it was real pasta. Here’s her story on it. It’s a Martha Stewart recipe — click on it here.

And if you are looking for some other days to dig into pasta this month, try these:
L’ASAGNA TASTING at Union Station on Jan. 13 at 1 p.m. — it benefits L’Arche. Admission $15.

Spaghetti Dinner on Jan. 20 at noon at Saint Andrew’s gym. Adults $8 and children $3.

Pam Parker is the editor of Lake Erie LifeStyleHer Times and House to Home at the Erie Times-News in Erie, Pa. She is the mom of three, stepmom to three and step-grandmom to one.

Posted in: Uncategorized
Posted: December 13th, 2012

It’s here — our comprehensive food, wine and beer pages, and just in time for the holidays. Now you have all the Erie Times-News and GoErie.com food content in one place. Dining in? Check. Dining out? Check. Recipes? And how!

Plus we have all the news you can use on beer, wine and cocktails. You’ll also find videos on how to make our latest recipes! Blogs, newsletters and food reviews — it’s all here in one place. Click on the links below to take a look at our delicious food pages.

Enjoy our updated site, and visit often!

Pam Parker is the editor of Lake Erie LifeStyle, Her Times and House to Home at the Erie Times-News in Erie, Pa. She is the mom of three, stepmom to three and step-grandmom to one.

Posted in: Uncategorized
Posted: November 21st, 2012

Jennie Geisler and Marnie Mead

Gobble, gobble, gobble — it’s time for turkey talk.

Today at noon, Erie Times-News food editors Jennie Geisler and Marnie Mead will help you strategize for the big day during an online chat. Log on to our Facebook page and click on the GoErie Live button.

You can also submit questions in advance on Twitter using hashtag #ErieFood or via e-mail at event+e2fc12c201@mailcomments.coveritlive.com.

Chat it up about recipes for turkey, pies, sweet potatoes, veggies, rolls, salads, appetizers and everything you could possibly want to put on your Thanksgiving table!

To participate in the chat, visit www.GoErie.com/chat.

Pam Parker is the editor of Lake Erie LifeStyleHer Times and House to Homeat the Erie Times-News in Erie, Pa.

 

Posted in: Uncategorized

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